“Scientists at the Voronezh State Technological Academy have developed a method for processing blood and turning it into food products such as milk, yogurt, chocolate, and coffee.”
Link (via Coffee Blog).
Step aside, Jesus. Russian scientists turn blood into coffee
July 14th, 2004 by Klintron
Tags: Biopunk
2 responses so far ↓
1 Brenden Simpson // Jul 17, 2004 at 10:39 am
When do we get the specialty coffee chain? I’d certainly be willing to invest a little something for a local Кофеий Крови franchise.
2 DRT News // Jul 17, 2004 at 9:11 pm
Mmmmm, Blood
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